• KYRIAKOPOULOU Chrisoula - Konstantina
    Oenologist - Wine Journalist Greece

Kuriakopoulou Chrisoula is a graduate from the Department of Oenology and Beverage Technology of the Technological Educational Institute of Athens. She has attended the vintage master (vine, wine and terroir management) at the University ESA, Agriculture of Angers, Loire France where she also received her degree in DEA marketing and economics. She often attends lectures and wine tasting courses in Greece and abroad. She has worked as a consultant oenologist, as a marketing director as well as a professor at the Technological Educational Institute of Athens. Since 2006 she has been working as a wine journalist for the xenia news, elle a table, whisky magazine, house of wine and %vol.

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