• BEISS Wolfgang
    Oenologist Switzerland

Born German and working since 37 years in Switzerland, his home is located close to Zurich. His major professional background is in mathematics, associated with economics and law. He has been working in international IT business for 34+ years.

Besides he is since 1978 certified oenologist from the German Wine Technology School at Weinsberg and from the Federal Wine Institute of Switzerland. As education specialist for various topics of wine making technology, he is equally teaching wine and his favorite companions to the public. His special fields are fault sensorics, indigenous/autochthonous grapes and wines from Germany and Cyprus. He does know the European wine market very well and he understands customer/consumer expectations in wine as such.

He has an intense faible for wine and all cultural things around it.

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tel: +302310281617
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